DESSERTS

Cookie Monster Ice Cream

Written by Lina Evans

This fun and vibrant Cookie Monster Ice Cream is loaded with cookie chunks and creamy goodness! Perfect for cookie lovers and a playful dessert for kids and adults alike.

Ingredients:

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1 tsp vanilla extract
  • 10-12 drops of blue food coloring
  • 10 chocolate sandwich cookies (like Oreos), crushed
  • 6 chocolate chip cookies, roughly chopped

Instructions:

  1. Mix the Base:
    In a large mixing bowl, whisk together the heavy cream, whole milk, sugar, and vanilla extract until the sugar dissolves.
    Add the blue food coloring to create a bright blue hue, then stir until evenly colored.
  2. Chill the Mixture:
    Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions (usually about 20-30 minutes).
  3. Add the Cookies:
    Once the ice cream reaches a soft-serve consistency, fold in the crushed chocolate sandwich cookies and chopped chocolate chip cookies.
  4. Freeze:
    Transfer the ice cream to a freezer-safe container, cover it, and freeze for at least 4 hours or until it’s firm.
  5. Serve:
    Scoop and enjoy this playful and cookie-filled treat!

Tips:

  • For an extra cookie crunch, reserve some crushed cookies to sprinkle on top when serving.
  • This ice cream can be stored in the freezer for up to 2 weeks, but it’s best enjoyed fresh!

FAQs About Cookie Monster Ice Cream

  1. Can I use other types of cookies?
    Yes, feel free to mix in your favorite cookies, like peanut butter or mint chocolate cookies!
  2. What if I don’t have an ice cream maker?
    You can pour the mixture into a freezer-safe container and stir every 30 minutes for about 2-3 hours until it reaches the desired consistency.
  3. Can I make it dairy-free?
    Yes, substitute heavy cream and whole milk with coconut cream and a non-dairy milk alternative.
  4. How long does it take to churn?
    It usually takes about 20-30 minutes, but check your ice cream maker’s instructions.
  5. What can I use instead of food coloring?
    You can omit the food coloring for a classic ice cream look, or use natural colorings like spirulina powder for a blue tint.

Nutritional Information (per serving):

  • Calories: 320
  • Fat: 22g
  • Carbohydrates: 30g
  • Protein: 3g

Treat yourself to a bowl of this playful Cookie Monster Ice Cream, bursting with cookie chunks and a vibrant color that brings joy to any dessert table. Enjoy!

About the author

Lina Evans

Welcome to Recipes by Lina! My passion for cooking began in 2018, and ever since, I’ve been on a delicious journey, exploring flavors, experimenting with recipes, and sharing my love for food with others. What started as a simple hobby quickly turned into a way of life, inspiring me to create this space where I can share my culinary adventures with you.

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